My mum makes the best (non vegan) chocolate mousse in the world so when my mate Marta, who’s allergic to dairy told me about this vegan chocolate mousse, I confess I was a bit unsure. Tofu and chocolate, reaaaally?
I’m so glad I gave it a go because it’s SO good!
I’ve tweaked it a little bit by adding some maple syrup and cocoa powder. The last batch turned out perfect so I thought I’d finally share it with you. Oh and it’s super easy to make! READ MORE